Analysis of consumer responses to labeling methods for expiry and consumable dates by food type: A scenario-based experiment
2022.11.30
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Sohee Lee, Nakyeong Kim, Sung-Byung Yang, Sanghyeak Yoon. "Analysis of consumer responses to labeling methods for expiry and consumable dates by food type: A scenario-based experiment." Journal of Korea Service Management Society 23, no. 4 (2022): 109-131.
이소희, 김나경, 양성병, 윤상혁. "식품유형별 식품 유통기한 및 소비기한 표기방법에 대한 소비자 반응 분석: 시나리오 기반 실험연구." 서비스경영학회지 23, no. 4 (2022): 109-131.